Seafood Vermicelli Sauce


A spicy and rich seafood dish. There was once a lady who invented this special recipe to impress her father-in-law as he loves seafood. The dish was perfected over time and made simple to cook using this 招牌Sauce!

这是一道辛辣的美味佳肴。曾经有位女士, 她的公公喜欢吃海鲜。为了给公公留下一个好的印象, 因此创作了这一道佳肴。随着时间慢慢改进, 我们把它简单化, 让大家都可以用这招牌酱从家中轻易的烹饪。


Water, Top Graded Preserved Soya Bean Paste(Top Grade Soya Bean, Wheat Flour, Salt, Sugar, Water, E202.), Fresh Chilli, Deluxe Graded Dried Chilli Sauce(Top Grade Dried Chilli, Sugar, Salt, Vinegar, Water, Preservatives.), Shallots, Ginger, Canola Oil, Onion, Garlic, Sugar, E1422, Rock Sugar, Rice Vinegar, Salt, Licorice Root, Cinnamon, Star Aniseeds, Fennel Seeds, Cummin Seeds, Cloves, Sze Chuan Pepper, Preserved Orange Peels, China Galangal Roots, E124, E110, E202.

Additional information

Weight 0.80 kg
Dimensions 13 x 18 cm


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